According to a research, low-tech approaches are the best for food safety. However, the current training for sanitization and food safety uses presentations from high-end technology like slideshows and videos. The Reason Why Low-tech is Good The research says that Read more

With the increasing population, it is becoming difficult to meet the food requirements of all. Nowadays only agriculture farming is not sufficient. Agriculturists have come up with numerous new ways to produce agriculture products. We all know, food plays a Read more

We all are foodies, aren’t we? Have you ever thought a world without MCDONALDS, KFC, Baskin Robbins? Junk food is all we want, From Italian pizzas to American french fries. But foods won’t remain the same in the future. Our Read more

Food fraud is not a shocking headline to you, at all. In fact, it has been around for over 2000 years. The deliberate tampering and misrepresentation of food are alarming yet familiar. It’s disgusting how adulterers would jeopardize your health Read more